Fuku sushi Flagship Store Fukuyokoi 福寿司 本店 福よ来い
- Area
- Yamanashi
- Access and surrounding information
- Access and surrounding information
A Long-Established Sushi Restaurant Where You Can Enjoy Exquisite Dishes That Highlight the Craftsmanship
Fukuzushi Main Branch, located about a 15-minute walk from JR Kofu Station, has been serving customers since 1970. Operated by a second-generation owner trained in a prestigious Ginza restaurant, this traditional sushi establishment brings the art of sushi-making to Yamanashi Prefecture, a landlocked region. The menu features expertly prepared seasonal fish, including "Seto Inland Abalone," "Seared Monkfish Liver," "Marinated Sushi," and "Fresh Sea Eel Sushi." The "Seasonal Delicacies Course," which combines sushi with creative seasonal dishes, is a must-try. Visitors can also enjoy a unique sushi-making experience, complete with a traditional headband, making it a memorable part of their trip.
Karasumi Made With Locally Produced and Locally Consumed Koshu Wine
Featured in nationwide media, this restaurant specializes in Koshu wine-cured karasumi (mullet roe). Pairing the rare delicacy with the crisp taste of Koshu wine offers a unique culinary experience, reflecting the region’s rich food culture.
Taste Wine and Sake in a Stylish & Modern Atmosphere
For drinks, you can enjoy Koshu wine from Yamanashi Prefecture and Japanese sake by the glass or bottle. We also carry limited edition alcoholic beverages obtained from famous sake breweries, so why not enjoy a glass of wine while eating sushi? Enjoy a luxurious time in the modern and stylish space of Fuku Sushi Honten Fukuyorai, which sells ingredients from Yamanashi Prefecture.
