Japanese Restaurant Kurakyu Niigata Main Branch 日本料理倉久 新潟本店
- Area
- Niigata
- Access and surrounding information
- Access and surrounding information
Enjoy the Blessings of Niigata's Sea and Mountains in a Relaxing Private Room
A 140 - year - old Japanese restaurant located just off the street, about a 12 - minute walk from Niigata Station. While inheriting tradition and techniques, they pursue new possibilities for Japanese cuisine by incorporating new Dish methods and presentations that suit the times. The restaurant is famous for its various sushi kaiseki dishes, which are a fusion of Japanese cuisine and sushi made with seasonal ingredients from the sea and mountains. You can also enjoy Niigata's specialties such as black - throated blackthroat, Nanban shrimp, and Murakami beef, as well as sashimi served in hand - carved ice - crafted vessels. Niigata's famous sake is also available, and many fans come from outside the prefecture to enjoy Niigata's delicious ingredients and alcohol.
Discerning dishes that take advantage of the characteristics of the ingredients
Specializing in Niigata's seasonal ingredients, the restaurant emphasizes careful preparation to highlight the natural flavors of its ingredients. Food is served fresh—cold items chilled and warm dishes hot—while preserving the essence of each ingredient.
Hand-Carved Ice Sculptures to Serve Vibrant Sashimi
Since its founding, "Japanese Cuisine Kuraku" has maintained its "commitment to handicrafts" and "thoughtful hospitality." We are particular about gorgeous presentation, and the sashimi is served in hand - carved ice - crafted vessels. The beautiful, shining ice cubes, each individually handcrafted, enhance the deliciousness of the sashimi.