Seafood restaurant Nagisa 海鮮レストラン なぎさ
- Area
- Miyagi
- Access and surrounding information
- Access and surrounding information
Enjoy Whale Dishes and Seafood Unique to the Oshika Peninsula
Cottu, a tourism and product exchange facility located in Whale Town Oshika, a tourist facility on the Oshika Peninsula, opened in October 2019 in Ayukawahama, Ishinomaki City, Miyagi Prefecture. "Seafood Restaurant Nagisa" inside is a restaurant operated by "Shimashu no Yado Sakai", an inn located on the peninsula. Ayukawa is famous for its whale dishes and seafood dishes. The minke whale sashimi set meal, which can only be served fresh, and the set meal using seafood caught off the coast of Mt. Kinka in Sanriku, one of the world's best fishing grounds, are recommended. You can use the lobby inside Cottu as well as inside the store. You can enjoy your meal while looking out at the sea from the terrace seats.
Whale meat is perfect for health - conscious people
This restaurant, located on the Oshika Peninsula, once a thriving whaling town, offers fresh whale meat, a healthy food rich in protein, low in calories and fat, and full of vitamins A and iron. Whale meat can be enjoyed as sashimi or grilled with miso, complemented by views of the sea.
Delight in Seafood Caught Off the Coast of Kinkasan
The restaurant is famous for its set meals using fresh seafood caught off the coast of Mt. Kinka, where the Oyashio Current and the Kuroshio Current collide, and is a good fishing ground rich in nutrients coming from the mountain forests. I'm happy to be able to eat delicious seasonal fish at any given time. It's run by an inn on the Oshika Peninsula, so it's guaranteed to be a good eye for fish.
