Kanazawa rich dried sardines pork bone Inoshin 金沢濃厚煮干豚骨 伊乃心
- Area
- Ishikawa
- Access and surrounding information
- Access and surrounding information
The Ultimate Rich Sardine Ramen Created by the Owner
A restaurant specializing in dried sardines ramen that was opened in 2019 by the owner who has studied and studied extensively. The soup is made with a unique blend of sardines of different sizes and carefully made into a soup that is gentle on the body, without using any additives or chemical seasonings. The highly recommended "Rich Niboshi Tonkotsu Ramen" is the ultimate dish with a perfect balance of the "double soup" of dried sardines and pork bones. In addition, there is the "Tokuno Niboshi Tonkotsu Ramen," which is available in limited quantities and uses the "Ono Soy Sauce," a specialty of Kanazawa, where the bubbly hot water soup clings tightly to the noodles and allows you to enjoy the intense flavor and aroma of the dried sardines. There is also a light version called "Tanrei Niboshi Soy Sauce Ramen."
The Restaurant's Highly Recommended "Rich Niboshi Tonkotsu Ramen"
The luxurious "Double Broth" ramen features a base made by boiling pork bones at high temperatures, enriched with the umami of dried sardines, and finished with dashi from Ibuki anchovies. The result is a richly flavored broth that is both hearty and light enough to savor to the last drop.
Complete Side Menu
You can also enjoy side dishes such as rice dishes and the popular "chicken tempura". You can also customize the bowl to your liking with a variety of toppings, including flavored eggs, and choose from a variety of noodle types, including thin, thick, low - carbohydrate, and hardness. Open from lunchtime until midnight except Wednesdays and Sundays.
