AJITO - 味而鳥-AJITO-
- Area
- Wakayama
- Access and surrounding information
- Access and surrounding information
Exquisite Chicken Dishes Using 3 Different Branded Chickens
A chicken specialty restaurant located on the first floor of a business hotel, about a 3 - minute walk from Wakayama City Station. The yakitori is exquisite, made with chicken that is shredded in - house to maintain its freshness and then grilled over Kishu bincho charcoal. A single skewer of deliciousness will fill your stomach and soul. In addition to yakitori, they also have a wide variety of chicken dishes, and they use three types of chicken brands, one from Wakayama Prefecture and one from Hyogo Prefecture, depending on the dish. Many people come for the sashimi and skewers of Momoyama Kenka Jidori from Kishu, which is available only on Fridays and Saturdays on weekends. There is a wide variety of alcoholic beverages that go well with chicken dishes, including beer, sake, and wine. Enjoy exquisite chicken dishes in a stylish interior.
Enjoy Dishes Made With Three Different Brands of Chicken
The warm, wood-toned interior provides the perfect setting to enjoy a variety of chicken dishes. Specialty breeds such as Momoyama Kenka Jidori from Wakayama, Kishuu Umedori, and Banshu Akatori from Hyogo are chosen for their unique characteristics. The "Stuffed Chicken Wings" are particularly recommended for their juicy, flavorful filling.
We Also Have a Wide Selection of Alcoholic Beverages That Go Well With Chicken Dishes
We carefully select and purchase sake that goes well with chicken dishes. We have a wide selection of beer, wine, cocktails, and more, as well as fruit drinks that are popular among women. The sake selection includes popular brands from all over the country, with a focus on local sake from Wakayama Prefecture, such as Kito Junmaishu. I would love to pair it with chicken dishes.
