Kani Jigoku Shinbashi かに地獄 新橋
- Area
- Tokyo
- Access and surrounding information
- Access and surrounding information
Choose, Bid, and Feast on the Freshest Crabs!
Kani Jigoku offers the finest crabs and fresh seafood directly shipped from Marudai Suisan in Nemuro, Hokkaido. The restaurant’s signature dish is crab, available in a refrigerated case, and can be prepared in your preferred style, such as boiled or grilled over a charcoal fire. In addition, there is a wide variety of à la carte dishes featuring sweet and juicy crab, including "Kani-suki-nabe" and "Kani-gamemeshi". The restaurant also holds an auction for the day's featured item, so be sure to participate and bid on a delicious meal at the best price. Beyond crab, the menu includes other delicious offerings, such as "butsusashi", which features freshly sliced seafood sashimi, and "Muroran yakitori", a pork skewered dish from Muroran, Hokkaido. A diverse selection of alcoholic beverages, including highballs, sours, and various types of shochu, is available at reasonable prices. Enjoy your crab in a lively, market-like atmosphere!
Choose Your Seafood Directly from the Refrigerated Case
In addition to crabs, the refrigerated case is lined with fresh seafood from Nemuro. The system allows customers to select their own ingredients and preferred cooking methods.
Crabs Boiled Fresh Right Before Your Eyes
The drum placed in front of the open kitchen serves as a pot for boiling crabs. Crab shears are provided at each table.
