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Toyama
A restaurant and accommodation located quietly at the foot of a mountain in western Toyama , reminiscent of the countryside of Tuscany, Italy. The facility's name is a combination of the Italian words agricultura, which means "agriculture," turismo, which means "sightseeing," and a paraphrase of the word "healthy living," and the facility's name reflects the desire for guests to enjoy nature and Satoyama culture while being treated to local ingredients. Enjoy the local cuisine of northern Italy, made with vegetables and rice grown without pesticides on our own farm, as well as local livestock products.
We offer kaiseki cuisine with luxurious dishes, local specialties, and our signature breakfast made with carefully selected cooking methods. Nowadays, when people travel in isolation, the cuisine at inns and the restaurants where they are served have become more sophisticated. Why not go on a trip looking for lodging and meals using the latest hot keywords? Enjoy our carefully selected dishes that satisfy your heart and stomach.
All 3 facilities
宇奈月温泉 延対寺荘
Entaijiso is a long-established inn that was founded in 1900 and was loved by literary figures and artists such as Akiko Yosano and Yasunari Kawabata. Unazuki Onsen, which has a reputation for beautifying the skin, uses 100% natural hot spring water that does not require any addition of water or heating.The hot water from the upstream source is massaged to create a gentle bath that is gentle on the skin and fully demonstrates its benefits. One of the real pleasures is the spectacular view of the mountainside of the Kurobe Valley in front of you and the Kurobe River below. In addition, the many dishes that are particular about "local production for local consumption," including fresh seafood, are tasteful and show off the skills of chefs who maintain tradition while never forgetting to take on new challenges.
移り住みたくなる宿『イミグレ』
A relaxing inn overlooking Toyama Bay that opened in 2018. The concept is "An Inn That Will Make You Want to Move." "Our aim is for visitors to fully experience the appeal of Himi in its food, scenery, and people, and to fall in love with this town," says the owner. For meals, enjoy dishes made with fresh fish from Toyama Bay, known locally as "Kitokito" (meaning exceptionally fresh), "Himi Beef," the local brand of beef, and locally grown vegetables, all served in a theater-style restaurant with ocean views from every seat. Enjoy the leisurely flow of time while admiring the spectacular view of "the Tateyama Mountain Range across Toyama Bay."
アグリツーリズモ ヴィバ ラ ヴィータ
A restaurant and accommodation located quietly at the foot of a mountain in western Toyama , reminiscent of the countryside of Tuscany, Italy. The facility's name is a combination of the Italian words agricultura, which means "agriculture," turismo, which means "sightseeing," and a paraphrase of the word "healthy living," and the facility's name reflects the desire for guests to enjoy nature and Satoyama culture while being treated to local ingredients. Enjoy the local cuisine of northern Italy, made with vegetables and rice grown without pesticides on our own farm, as well as local livestock products.
