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Shizuoka
Enjoy Kaiseki cuisine that lets you enjoy the seasonal ingredients of Suruga, with a focus on seafood delivered from Yaizu Fishing Port, which boasts one of Japan's largest catches of tuna and bonito, as well as other ports in the prefecture. In addition, the miso soup and soup made with plenty of local brand Yaizu bonito flakes are truly exquisite. The taste of each dish will be enhanced even more as you enjoy the panoramic view from the upper floors in the ultimate private space with all rooms overlooking the ocean.
Family trips and three-generation trips are becoming increasingly popular, such as as a way to show respect to one's parents or as a graduation gift. In order to enjoy a family trip with three generations to the fullest, you will want to choose your accommodation carefully. Why not stay at an inn where everyone will be satisfied and have memories that will last a lifetime?
All 1 facilities
ホテルアンビア松風閣
Enjoy Kaiseki cuisine that lets you enjoy the seasonal ingredients of Suruga, with a focus on seafood delivered from Yaizu Fishing Port, which boasts one of Japan's largest catches of tuna and bonito, as well as other ports in the prefecture. In addition, the miso soup and soup made with plenty of local brand Yaizu bonito flakes are truly exquisite. The taste of each dish will be enhanced even more as you enjoy the panoramic view from the upper floors in the ultimate private space with all rooms overlooking the ocean.
