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Kagoshima
A formal Japanese inn located in Ibusuki Onsen that has a reputation for its cuisine. Ranked No.1 for 40 consecutive years in the Dish category, which comprehensively evaluates food, including menu, tableware, taste, and presentation, in the "100 Japanese Hotels and Ryokan Selected by Professionals" sponsored by a tourism and travel industry magazine. The seasonal kaiseki cuisine, which incorporates local fish such as yellowtail and amberjack, as well as Kagoshima ingredients, is truly exquisite. Breakfast includes dishes made with seasonal local produce. Kagoshima flavors such as fish cakes and satsuma soup are also popular. Meals are served in your room or in a completely private room.
If you are a family with small children or want to enjoy the hot springs without having to bathe in the water, we recommend staying in a room with an open-air bath. Additionally, if you are staying at an inn that has private baths or family baths in addition to the large public bath, you can enjoy a variety of baths without having to worry about other people watching you. If the situation is important to you, there are other options such as a hot spring in the mountains where you can bathe under a sky full of stars, an open-air bath overlooking the ocean, or an inn with a snowy bath. It looks like it will be an unforgettable memory.
All 2 facilities
SHIROYAMA HOTEL kagoshima
This hotel stands on a hill at an altitude of 108m, overlooking Sakurajima, Kinko Bay, and the city of Kagoshima. Filled with greenery and light, it offers a soothing and relaxing space that feels like a resort. We are proud of the "Satsuma-no-Yu", an open-air hot spring with a spectacular view. The hot water is a hydrogen carbonate spring that gushes out from 1,000 meters underground, and is popular among women as it makes their skin supple. There are 31 types of guest rooms, meeting a variety of needs and scenes. There are plenty of on-site facilities such as bars and shops, and each restaurant offers a variety of Japanese, Western, and Chinese cuisine, where you can enjoy Kagoshima's unique "food" such as Kurobuta pork.
いぶすき秀水園
A formal Japanese inn located in Ibusuki Onsen that has a reputation for its cuisine. Ranked No.1 for 40 consecutive years in the Dish category, which comprehensively evaluates food, including menu, tableware, taste, and presentation, in the "100 Japanese Hotels and Ryokan Selected by Professionals" sponsored by a tourism and travel industry magazine. The seasonal kaiseki cuisine, which incorporates local fish such as yellowtail and amberjack, as well as Kagoshima ingredients, is truly exquisite. Breakfast includes dishes made with seasonal local produce. Kagoshima flavors such as fish cakes and satsuma soup are also popular. Meals are served in your room or in a completely private room.
