Jusho Yagenbori 十升 薬研堀店
- Area
- Hiroshima
- Access and surrounding information
- Access and surrounding information
Enjoy Hiroshima to the Fullest With a Variety of Dishes and Local Sake
A popular izakaya featuring Hiroshima ingredients and seasonal local sake. Known as an "accessible neighborhood restaurant," it attracts both locals and visitors from outside the prefecture who come to enjoy Hiroshima specialties like oysters and seasonal handmade dishes. They emphasize local sourcing, offering fresh locally-caught sashimi and dishes made with Hiroshima brand chicken. The diverse menu includes "shrimp shumai" steamed to order, "kamatama meatballs" with a fluffy texture served with egg, and "sesame-flavored amberjack sashimi." Their extensive drink menu features both local Hiroshima sake and selections from across Japan that pair perfectly with the food.
An Array of Local Delicacies and Specialties Loved by the Community
In addition to oyster dishes from Hiroshima Prefecture, there is also a selection of Hiroshima soul foods such as "gansu", which is fried fish paste mixed with vegetables, and "senjigara", which is crispy fried pork offal. When oysters are in season, you can't miss the flavorful oysters. Be sure to check out the signage inside the restaurant that lists recommended menu items.
Stay Intoxicated Until Morning, Whether Alone or in a Group
Located in the middle of the downtown area, approximately a 5-minute walk from the Hiroshima Electric Railway Komachi tram stop, the restaurant has a calm Japanese atmosphere and has counter seats, perfect for a quick drink. Table seats can accommodate up to 12 people by removing the partitions. It's open until 5 a.m. the next morning, so it seems like a good option for a second or third location.
