Korean Cuisine Private Room Yakiniku Paniku 韓国料理 個室焼肉 パニク
- Area
- Kagawa
- Access and surrounding information
- Access and surrounding information
A Yakiniku Restaurant Offering Korean Cuisine and Quality Game Meats
This Korean yakiniku restaurant is located along the Ichinotani-gawa River, approximately a 15-minute walk from JR Kanonji Station.In addition to popular Korean dishes such as "Samgyeopsal" and "Chijimi", and yakiniku items like "Kalbi", the menu also features dishes made with game meat sourced by the owner, a licensed hunter. The colorful ornaments displayed on the shelves inside the restaurant and framed illustrations of the restaurant's mascot, "Pani-kun", create a fun atmosphere. There are semi-private rooms for 1-2 people, private rooms with sunken kotatsu tables, and relaxing tatami mat seats, making it suitable for a variety of occasions, such as banquets, anniversaries, and casual dining with friends.
Samgyeopsal, One of the Most Popular Dishes
The recommended dish is the classic Korean barbecue dish "Samgyeopsal", in which thickly sliced, juicy pork belly is grilled, cut into bite-sized pieces, and wrapped in lettuce along with kimchi. The owner's Korean cuisine uses ingredients from his hometown of Kanonji City, Kagawa, and is full of Japanese flavor.
High-Quality Game Meat Sourced Directly from a Licensed Hunter
Unlike ordinary hunters, this wild game specialist not only helps preserve the satoyama landscape, but also ensures that game is properly processed on-site to maintain its freshness as food. The owner, a licensed hunter who also prepares gibier cuisine, is truly a specialist in wild game. Visitors can savour expertly crafted dishes made with skill and care.
